Tagged: vanilla

Atole (Hot Cornmeal Drink)

Atole (Hot Cornmeal Drink)

country of orgin: Mexico Atòle is a sweet, thick, hot, milk drink that is served in Mexico, much like we serve hot cocoa. It is prepared with corn flour, or corn starch, not cornmeal....

Tia Cliz’s Bday Chocolate Zucchini Cake

Tia Cliz’s Bday Chocolate Zucchini Cake

  1 cup brown sugar ½ cup butter or stick margarine ½ cup sugar ½ cup oil 3 eggs (or ¾ cup egg substitute) 1 Tablespoon vanilla 6 oz. vanilla yogurt 2 teaspoons milk...

Chocolate Chip Zucchini Cookies

Chocolate Chip Zucchini Cookies

(From The Zucchini Houdini) ¾ cup shortening 1 cup sugar (or baking sugar substitute) 1 egg (or ¼ cup egg substitute) 1 tsp. vanilla 1½ cups grated zucchini 2½ cups flour 2 teaspoons baking...

Wafffles

Wafffles

1-3/4 cups all-purpose flour 2 tablespoons brown sugar 1 tablespoon baking powder 2 eggs 1-3/4 cups milk 1/4 cup cooking oil or butter, melted 1 teaspoon Mexican vanilla Plug in waffle maker. In a...

Poppyseed Muffins

Poppyseed Muffins

3 c. flour 2 1/4 c. sugar 1 1/2 tsp. salt 1 1/2 tsp. baking powder 1/4 cup poppyseeds 1 1/2 tsp. vanilla 1 1/2 tsp. almond extract 1 1/2 tsp. butter extract 3...

Dinner Roll

Dinner Roll

We made these on Thanksgiving 2009 at Nicole & Mandy’s house. Mama came with us that year to Utah and had a glorious time. We did our traditional Thanksgiving hike and everyone enjoyed it....

Bluberry Muffins

Bluberry Muffins

2 c. flour 1 1/2 c. sugar 1/2 c. butter or margarine 1 t. baking powder 2 eggs, separated 1 c. milk 1 t. vanilla 2 – 2 1/2 c. blueberries Combine flour and...

Bluberry Coffee Cake

Bluberry Coffee Cake

2 c. flour 1 1/2 c. sugar 1/2 c. butter or margarine 1 t. baking powder 2 eggs, separated 1 c. milk 1 t. vanilla 2 – 2 1/2 c. blueberries Combine flour and...

100% Whole Wheat Banana Bread

100% Whole Wheat Banana Bread

(from the Magic of Wheat Cookery Cookbook) 5 ripe bananas 3 eggs 1 teaspoon vanilla 3/4 cup margarine 1 1/2 sugar 2 teaspoon baking soda 3 cups whole wheat flour Grind 2 1/2 cups...

Cheryl’s Crescent Rolls

Cheryl’s Crescent Rolls

from the kitchen of Cheryl Guenther I never tried baking this recipe, but I’ve tasted it and got a copy from Sister Guenther, a senior missionary in the Ohio Cleveland Mission with whom we...