Food and Family go together
3 chicken thighs, de-boned and skinned 1 Tablespoon oil 1 Tablespoon garlic powder 1 teaspoon chicken bouillon 1 teaspoon taco seasoning 1 yellow onion 2 green Ortega chilies 1 Tablespoon lime juice 1 (15.25-oz.)...
If you like the taste of french fries, you’ll love the Spanish tortilla. When made correctly, it is a delicious half-inch thick “cake” of fried potatoes mixed with fried eggs and onions. After cooking,...
(country of origin: El Salvador) 2 cups Masa harina 1 cup Warm water 1 cup Filling (see variations) In a large bowl, mix together the masa harina and water and knead well. Knead in...
4 cups flour 1/2 teaspoon salt 1 teaspoon baking powder 1/2 cup shortening or margarine very cold water Stir salt and baking powder into flour. Cut shortening into flour mixture until it resembles cornmeal....
4 Cups masa harina flour(flour for making tortillas or tamales) 1/2 cup shortening or margarine 3 cups water Cut shortening into flour until it resembles cornmeal. Add water 1/8 cup at a time or...