OATMEAL/BACON BREAKFAST BISCUITS

OATMEAL/BACON BREAKFAST BISCUITS

My children enjoyed having these for breakfast when they were young. 

 

2/3 Cups sugar

2/3 Cup butter

1 egg

1 teaspoon vanilla

½ teaspoon baking soda

1 ½ Cups rolled oats

¾ Cups flour

1 Cup raisins

1 Cups shredded cheddar cheese

½ Cup nuts

6 slices crispy fried bacon, crumbled

 

Blend sugar, butter, egg, vanilla. Add remaining ingredients. Spoon into greased
muffins tins and bake for 20-25 minutes at 350 degrees.

 

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