OATMEAL/BACON BREAKFAST BISCUITS
My children enjoyed having these for breakfast when they were young.
2/3 Cups sugar
2/3 Cup butter
1 egg
1 teaspoon vanilla
½ teaspoon baking soda
1 ½ Cups rolled oats
¾ Cups flour
1 Cup raisins
1 Cups shredded cheddar cheese
½ Cup nuts
6 slices crispy fried bacon, crumbled
Blend sugar, butter, egg, vanilla. Add remaining ingredients. Spoon into greased
muffins tins and bake for 20-25 minutes at 350 degrees.