Rhubarb Crunch Master Mix Muffins

Rhubarb Crunch Master Mix Muffins


½ Cup butter
1 ¼ Cup diced rhubarb
2-3 Tablespoon sugar
2 eggs
1 Cup milk
3 Cups Master Mix.
Mix wet and dry ingredients separately. Carefully combine. Bake at 375 for 16-20 min. Add Streusel Crunch Topping

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